Day of the Dead Celebration at Terra Bar
Join Four Seasons Resort Rancho Encantado's TERRA Bar for Day of ther Dead and celebrate with live music, interactive Mezcal Tasting station, cocktail specials and one of the most popular Mexican dishes, Birria.
Menu:
- Birria combines two widely loved foods from different traditions: beef barria, the 6 hour slow cooked consomme preparation from Jalisco, Mexico (hometown of Chef Johnny), and instant ramen noodles from Japan. Made with cilantro, avocado, beef broth, guajillo and arbol chili, cripsy onions, pork and beef, egg and ramen noodles.
- Birria Quesadilla and Tacos: Another 6 hour delight, this dish is a flavorful meat stew of spices, herbs and chiles. Originally from Jalisco, Meexio and traditionally made with goat meat, Chef johnny adds a twist by using beef and pork. Includes three tacos or one Birria Quesadilla.
- Mezcal Cocktails: Mezcal Negroni; Ultima Palabra; Smokey Paloma; Naked & Famous; Touch of Evil Punch; Tepache; Grapefruit Mezcalita and Chocolate Abuelita
Mezcal flights: $10/ Mezcal cocktails $7
For Reservations, please call TERRA at (505) 946-5700.